Easiest Way to Make Make Your Own Kombucha Recipe

Delicious Turkey Burgers

Once you take the first step and brew your own batch, you won't believe how simple and easy it is to make your own kombucha and be able to drink it every day of your life!

Recipe Summary Delicious Turkey Burgers

A delicious ground turkey burger. Experiment with the ingredients and make it your own!

Ingredients | Make Your Own Kombucha Recipe

¼ pound bacon

1 (20 ounce) package ground turkey

½ cup bread crumbs

½ cup shredded Cheddar cheese

⅓ cup finely chopped yellow onion

1 egg, beaten

1 jalapeno pepper, diced

2 cloves garlic, minced

¼ teaspoon ground cumin

salt and ground black pepper to taste

Directions

Place bacon in a large skillet and cook over medium-high heat, turning occasionally, until evenly browned, about 10 minutes; drain and cool on a plate lined with paper towels. Crumble bacon.

Mix bacon, turkey, bread crumbs, Cheddar cheese, yellow onion, egg, jalapeno pepper, garlic, cumin, salt, and pepper together in a bowl; shape mixture into eight 1/4-pound patties.

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Cook the turkey burgers on the preheated grill until no longer pink in the center and the juices run clear, 7 to 10 minutes per side. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C).

Info | Make Your Own Kombucha Recipe

prep: 20 mins cook: 15 mins total: 35 mins Servings: 8 Yield: 8 burgers

TAG : Delicious Turkey Burgers

Meat and Poultry Recipes, Turkey, Ground Turkey Recipes,