How to Make Bacardi Rum Punch Ready To Drink Ingredients

Caribbean Rum Punch

Combining bacardi spiced rum, bacardi carta blanca white rum and a blend of fruit juices, it's a party pleaser.

Recipe Summary Caribbean Rum Punch

This delicious concoction is the traditional rum punch recipe used in the West Indies, passed down for years. The old rhyme goes, 'One of sour, two of sweet, three of strong, four of weak.' Any fruit juice can be used. Serve chilled over ice, with fruit garnishes and a sprinkling of grated nutmeg.

Ingredients | Bacardi Rum Punch Ready To Drink Ingredients

1 cup fresh lime juice

2 cups simple syrup

3 cups amber rum

4 cups orange juice

4 dashes bitters

freshly grated nutmeg

Directions

In a pitcher, combine lime juice, simple syrup, rum and orange juice. Add a few dashes of bitters and some grated nutmeg to taste. Serve chilled over ice.

Info | Bacardi Rum Punch Ready To Drink Ingredients

prep: 10 mins total: 10 mins Servings: 20 Yield: 20 (4 ounce) servings

TAG : Caribbean Rum Punch

Drinks Recipes, Punch Recipes, Adult Punch Recipes,

Images of Bacardi Rum Punch Ready To Drink Ingredients

Bacardi Rum Punch Ready To Drink Ingredients : Although caribbean rum punch has its roots in the tropics, it's still a great cocktail for sipping poolside on a hot summer's day.