How to Make Garlic Oil Pasta Lemon

Garlic Zoodles Pasta

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Recipe Summary Garlic Zoodles Pasta

This is an amazing, delicious, and healthier dish. My whole family enjoys it, and it is ready in less than 20 minutes! Sprinkle with extra Parmesan cheese and put it in the microwave for 10 seconds to melt.

Ingredients | Garlic Oil Pasta Lemon

2 tablespoons olive oil

1 onion, chopped

2 tablespoons garlic powder, or more to taste

8 zucchini, spiralized

2 tomatoes, chopped

2 cups Parmesan cheese

1 pinch salt and freshly ground black pepper to taste

Directions

Combine olive oil, onion, and garlic powder in a skillet over medium heat and heat until oil starts to sizzle, about 3 minutes. Add zoodles and toss with pasta tongs. Cook for 5 minutes, tossing occasionally.

Stir in tomatoes and Parmesan cheese. Season with salt and pepper.

Info | Garlic Oil Pasta Lemon

prep: 10 mins cook: 10 mins total: 20 mins Servings: 6 Yield: 6 servings

TAG : Garlic Zoodles Pasta

Fruits and Vegetables, Vegetables, Squash,

Images of Garlic Oil Pasta Lemon

Garlic Oil Pasta Lemon - While the pasta cooks, combine the garlic, olive oil, the 1 teaspoon salt, and red pepper flakes in a large skillet and warm over low heat, stirring occasionally, until the garlic softens and turns add the pasta and the reserved water to the garlic mixture.