How to Make Honey Mustard Salad Dressing Recipe No Mayo

Spinach 'N' Steak Salad With Chipotle Honey Mustard

This simple, sweet and tangy salad dressing takes just a couple of minutes to prepare and has a variety of uses such as make an extra creamy version of this by whisking in a couple of tablespoons of greek yogurt or mayo.

Recipe Summary Spinach 'N' Steak Salad With Chipotle Honey Mustard

Salty feta cheese and crunchy fried onions garnish the warm, grilled beef topping this salad.

Ingredients | Honey Mustard Salad Dressing Recipe No Mayo

1 (8 ounce) boneless beef top loin steak

Chipotle Honey Mustard Dressing (recipe below)

4 cups DOLE® Spinach

½ cup sliced cucumber

¼ cup sliced red onion

¼ cup diced red bell pepper

¼ cup crumbled feta cheese

¼ cup canned prepared fried onions (Optional)

Directions

Brush steak with 1 tablespoon Chipotle Honey Dressing.

Grill or broil steak to desired doneness.

Let stand 5 minutes before cutting into thin slices.

Divide spinach, cucumber, red onion and red pepper on two large plates.

Arrange sliced steak on top of each.

Drizzle with Chipotle Honey Mustard Dressing, to taste.

Sprinkle with feta cheese and onions, if desired.

Whisk together 1/4 cup light mayonnaise, 3 tablespoons water, 2 tablespoons each whole grain mustard, Dijon-style mustard, honey and 1/2 to 1 teaspoon chipotle chile powder. Makes about 3/4 cups.

Info | Honey Mustard Salad Dressing Recipe No Mayo

prep: 25 mins total: 25 mins Servings: 2 Yield: 2 servings

TAG : Spinach 'N' Steak Salad With Chipotle Honey Mustard

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