One Hundred Thousand Calorie Bars
Japanese cheesecake makes one 9 cake.
Recipe Summary One Hundred Thousand Calorie Bars
A rich tasty treat. They're quick and easy to make, chock full of calories but oh so divinely delicious.Ingredients | Japanese Cheesecake Calories 100G1 (18.25 ounce) package German chocolate cake mix¾ cup butter, melted⅔ cup evaporated milk6 ounces semisweet chocolate chips1 cup chopped walnuts50 individually wrapped caramels, unwrappedDirectionsPreheat oven to 350 degrees F (175 degrees C). Lightly grease one 9x13 inch baking pan.Combine the cake mix, butter and 1/3 cup of the evaporated milk. Spread 1/2 of this mixture into the prepared pan.Melt the caramels with the remaining 1/3 cup evaporated milk.Bake for 3 minutes at 350 degrees F (175 degrees C).Sprinkle the chocolate chips and chopped nuts over the baked mixture. Drizzle the caramel over the top then pat the remaining 1/2 of the batter on top. Bake an additional 20 minutes.Info | Japanese Cheesecake Calories 100GServings: 24 Yield: 24 bars
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