Mini Vegan Pizzas
A sweet pizza isn't made with the regular old marinara sauce and toppings with cheese.
Recipe Summary Mini Vegan Pizzas
Miniature vegan pizzas made on English muffins.Ingredients | Mini Sweet Pizza1 (12 ounce) package English muffins1 (14 ounce) jar pizza sauce1 (6 ounce) can sliced black olives1 (6 ounce) can mushrooms1 tomato, chopped1 red bell pepper, chopped1 green bell pepper, chopped1 (8 ounce) package shredded mozzarella-style vegan soy cheese, or to tasteDirectionsPreheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.Slice English muffins in half and toast in a toaster.Lay halved English muffins on the prepared baking sheet; spread 1 tablespoon pizza sauce on each. Sprinkle olives, mushrooms, tomato, red bell pepper, and green bell pepper onto muffins. Top with vegan cheese.Bake in the preheated oven until cheese is warm and melty, about 10 minutes.Nutrition data for this recipe includes the full amount of sauce and toppings. The actual amount consumed will vary.Info | Mini Sweet Pizzaprep: 20 mins cook: 10 mins total: 30 mins Servings: 6 Yield: 24 mini pizzas
TAG : Mini Vegan PizzasEveryday Cooking, Vegan,
