How to Make Overnight Oatmeal Bowl

Overnight Sweet Potato Oatmeal For One

Take a glass or a bowl and add a serving of old fashioned rolled oats (basic porridge oats.

Recipe Summary Overnight Sweet Potato Oatmeal For One

First and foremost, I love 'overnight oatmeal.' I make a few over the weekend, so I have them ready to go for instant and hearty breakfasts throughout the week. I created this recipe on a whim when I had leftover roasted sweet potatoes. It tastes like a pumpkin pie, but, with its natural sweetness, you don't need any sweetener, which is what I love! It's hearty and healthy to boot. I served mine this morning with a sprinkle of toasted pecans and cinnamon.

Ingredients | Overnight Oatmeal Bowl

⅓ cup water

¼ cup plain fat-free Greek yogurt

¼ cup old-fashioned rolled oats

½ scoop vanilla protein powder

1 tablespoon ground flax seed

1 ½ teaspoons chia seeds

½ teaspoon pumpkin pie spice

¼ cup sweet potato puree

2 tablespoons water

Directions

Stir 1/3 cup water, yogurt, oats, protein powder, ground flax seed, chia seeds, and pumpkin pie spice together in a bowl; add sweet potatoes and 2 tablespoons water and stir until well mixed.

Refrigerate 8 hours to overnight.

You could add toasted pecans and maple-flavored agave syrup.

Use ground cinnamon in place of pumpkin pie spice if you prefer.

Info | Overnight Oatmeal Bowl

prep: 10 mins additional: 8 hrs total: 8 hrs 10 mins Servings: 1 Yield: 1 serving

TAG : Overnight Sweet Potato Oatmeal For One

Breakfast and Brunch, Cereals, Oatmeal Recipes,