How to Make Strawberry Cake Pops Starbucks

Strawberry Lemonade Ice Pops

Vanilla bean frap + cake pop blended in.

Recipe Summary Strawberry Lemonade Ice Pops

This can be a tart strawberry smoothie or yummy frozen popsicle. Kids and adults enjoy this on hot summer days!! For smoothies just pour into glasses and drink!

Ingredients | Strawberry Cake Pops Starbucks

1 (12 ounce) can frozen lemonade concentrate

3 cups cold water

1 (16 ounce) package frozen sliced strawberries

Directions

In a large pitcher, stir together the lemonade concentrate and water. Place strawberries into the container of a blender, and puree until smooth. Pour in some of the lemonade if necessary to facilitate blending. Stir strawberry puree into the lemonade. Pour into molds, and freeze until firm, about 4 hours.

Info | Strawberry Cake Pops Starbucks

prep: 15 mins additional: 4 hrs total: 4 hrs 15 mins Servings: 12 Yield: 12 servings

TAG : Strawberry Lemonade Ice Pops

Desserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,