How to Make Strawberry Heart Shape Chocolate Cake Design

Strawberry White Chocolate Trifle

Add white chocolate to a medium microwaveable bowl, and microwave in 30 second intervals until melted, stirring each time.

Recipe Summary Strawberry White Chocolate Trifle

These pretty layered trifles with strawberry pie filling, crumbled sugar cookies and white chocolate mousse are topped with a dollop of whipped cream.

Ingredients | Strawberry Heart Shape Chocolate Cake Design

2 (21 ounce) cans LUCKY LEAF® Premium Strawberry Fruit Filling

20 sugar cookies, broken

White chocolate mousse (see instructions below)

1 (8 ounce) tub whipped topping

2 cups heavy whipping cream

4 tablespoons sugar

1 (8 ounce) package cream cheese, softened

6 ounces white baking chocolate, melted

Directions

To make mousse, beat cream in a bowl until it thickens. Gradually add sugar, beating until stiff peaks form. Set aside.

In another bowl, beat cream cheese until fluffy. Add chocolate and beat until smooth. Fold in whipped cream mixture.

Assemble trifle by layering Lucky Leaf Premium Strawberry Fruit Filling, broken sugar cookies, white chocolate mousse, and whipped topping in a trifle bowl. Top with dollops of whipped cream. Refrigerate until ready to serve.

Info | Strawberry Heart Shape Chocolate Cake Design

prep: 30 mins total: 30 mins Servings: 14 Yield: 14 servings

TAG : Strawberry White Chocolate Trifle

Trusted Brands: Recipes and Tips, Lucky Leaf®,

Images of Strawberry Heart Shape Chocolate Cake Design

Strawberry Heart Shape Chocolate Cake Design / Half side of the cake is garnished with chocolate flakes and cherries, the other half with fondant rose and chocolate garnishes.