How to Make Weight Loss Women's Daily Nutritional Requirements Chart

Banana Split Pie

Determining a recommended daily intake depends on a variety of factors and varies from person to person.

Recipe Summary Banana Split Pie

This pie is easy to make and requires no cooking and is so yummy! A Christmas favorite of my family and friends. This recipe contains raw eggs. We recommend that pregnant women, young children, the elderly and the infirm do not consume raw eggs.

Ingredients | Weight Loss Women's Daily Nutritional Requirements Chart

1 cup margarine, softened

2 eggs

2 cups confectioners' sugar

2 (9 inch) prepared graham cracker crusts

5 bananas, sliced

1 (15 ounce) can crushed pineapple, drained with juice reserved

1 (16 ounce) container frozen whipped topping, thawed

1 (4 ounce) jar maraschino cherries

½ cup pecans

Directions

In a medium bowl, cream together the margarine, eggs and confectioners' sugar; beat for 15 minutes. Spread evenly in the graham cracker crusts.

In each crust, place banana slices on top of sugar mixture; spread pineapple on bananas. Spoon a little of the reserved juice over fruit. Spoon whipped topping over fruit; garnish with cherries and pecans. Chill before serving.

Info | Weight Loss Women's Daily Nutritional Requirements Chart

prep: 30 mins additional: 1 hr total: 1 hr 30 mins Servings: 22 Yield: 20 to 24 servings

TAG : Banana Split Pie

Desserts, Pies, Custard and Cream Pie Recipes, Banana Pie Recipes,