Recipe of Cinnamon Roll Poke Cake Recipes

Delicious Caramel Apple Poke Cake

Then the cable locked up on me, in the middle of the night, while i was home alone and kevin was at work.

Recipe Summary Delicious Caramel Apple Poke Cake

This is our favorite cake! It is a warm gooey caramel apple slice of hearty goodness! My mother-in-law introduced this recipe to me and I have to share it! It goes perfectly with vanilla ice cream!!

Ingredients | Cinnamon Roll Poke Cake Recipes

1 ¾ cups white sugar

1 cup vegetable oil

2 eggs

3 cups chopped Winesap apples

2 ½ cups sifted self-rising flour

1 teaspoon vanilla extract

1 teaspoon ground cinnamon

1 cup lightly packed brown sugar

½ cup butter

½ cup heavy whipping cream

1 teaspoon vanilla extract

Directions

Preheat oven to 300 degrees F (150 degrees C). Grease a 9x13-inch baking pan.

Combine white sugar, oil, and eggs in a large bowl; beat with an electric mixer until smooth. Add apples, flour, 1 teaspoon vanilla extract, and cinnamon; beat until a thick batter forms. Spread batter in the prepared pan.

Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 70 minutes. Poke holes in the hot cake with a fork.

Combine brown sugar, butter, heavy cream, and 1 teaspoon vanilla extract in a small saucepan over medium heat. Bring to a boil; cook for 2 1/2 minutes. Pour immediately over the warm cake. Let cake sit for 3 hours to soak up the glaze.

We usually don't wait the entire 3 hours after adding the glaze to eat it because we are too impatient. After an hour is still just as good, in my opinion.

Info | Cinnamon Roll Poke Cake Recipes

prep: 20 mins cook: 1 hr 10 mins additional: 3 hrs total: 4 hrs 30 mins Servings: 12 Yield: 1 9x13-inch cake

TAG : Delicious Caramel Apple Poke Cake

Desserts, Fruit Dessert Recipes, Apple Dessert Recipes,