Recipe of How To Melt Chocolate Bars On Stove

Chocolate Bar Pie Ii

Remove from heat once it has a smooth consistency.

Recipe Summary Chocolate Bar Pie Ii

Everyone young and old will love this pie.

Ingredients | How To Melt Chocolate Bars On Stove

1 (9 inch) prepared graham cracker crust

6 (1.45 ounce) bars milk chocolate with almonds, coarsely chopped

2 cups miniature marshmallows

½ cup milk

1 pinch salt

1 cup heavy whipping cream

Directions

Place chopped chocolate bars, marshmallows, milk, and salt in the top of a double boiler. Heat and stir until mixture is melted and smooth. Remove from heat and allow to cool, stirring occasionally.

In a medium bowl, beat cream until soft peaks form. Fold cream into cooled chocolate mixture. Pour mixture into graham cracker crust. Chill before serving. This pie is also delicious frozen.

Info | How To Melt Chocolate Bars On Stove

Servings: 8 Yield: 1 - 9 inch pie

TAG : Chocolate Bar Pie Ii

Desserts, Pies, No-Bake Pie Recipes,

Images of How To Melt Chocolate Bars On Stove

How To Melt Chocolate Bars On Stove : The problem is that white chocolate — a blend of sugar, cocoa butter, milk products, vanilla and a you can't salvage white chocolate once it scorches, so you'll want to get things right the first time.