Murica Dogs
Most dogs love to eat fish, sardines are an excellent choice because we can find them canned in olive oil or sunflower so that we can store them without spoiling until we decide to give them to our dog.
Recipe Summary Murica Dogs
My family absolutely love this easy-to-make sausage sandwich. My friends make special dates to come over for a 'Murica Dog Party' several times throughout the summer, when I make them in the great outdoors.Ingredients | Are Canned Sardines Healthy For Dogs6 Italian sausage links2 teaspoons vegetable oil, or as needed1 jalapeno pepper, diced small3 tablespoons butter, or to taste, divided1 large white onion, minced⅔ cup kimchi, cut into thin strips6 hoagie rolls, split lengthwiseDirectionsPut sausages into a skillet and pour enough water into the skillet so the sausages are 2/3 covered. Bring water to a boil, place a cover on the skillet, and cook sausages, turning every few minutes, until no longer pink in the center, 8 to 10 minutes. An instant-read thermometer inserted into the center should read 160 degrees F (70 degrees C).Pour enough oil into a separate skillet to just cover the bottom; heat over medium-high heat. Saute jalapeno pepper in hot oil until softened, 3 to 4 minutes.Melt 2 tablespoons butter in the skillet with the jalapeno pepper. Once butter is hot, cook onion in hot butter until softened, 4 to 5 minutes. Reduce heat to medium-low, add the kimchi, and cook until soft, 1 to 2 minutes.Put skillet with sausages over medium heat. Pour onion mixture into the skillet with the sausages.Return now-empty skillet to medium heat. Melt enough butter in the skillet to cover bottom completely. Grill hoagie buns in batches, adding butter between batches as needed, in skillet until toasted, 2 to 3 minutes per side.Put a sausage into each toasted bun. Spoon vegetable mixture over each sausage.Info | Are Canned Sardines Healthy For Dogsprep: 15 mins cook: 20 mins total: 35 mins Servings: 6 Yield: 6 sandwiches
TAG : Murica DogsMain Dish Recipes, Sandwich Recipes, Heroes, Hoagies and Subs Recipes,