Alice's Easy Blueberry Cake
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Recipe Summary Alice's Easy Blueberry Cake
This is a delicious and easy blueberry cake to make with things that are usually on hand. My grandmother passed this down to me and now I make it with my kids.Ingredients | Blueberry Menu Starbucks Cake Price List Philippines 20192 ½ cups all-purpose flour1 ½ cups white sugar1 tablespoon baking powder1 teaspoon salt1 cup milk½ cup vegetable oil2 eggs, beaten2 teaspoons vanilla extract2 cups fresh blueberries2 teaspoons all-purpose flour, or as needed2 tablespoons butter, melted2 tablespoons white sugar, or more to tasteDirectionsPreheat oven to 375 degrees F (190 degrees C). Grease and flour a 9x13-inch baking dish.Sift 2 1/2 cups flour, 1 1/2 cup sugar, baking powder, and salt together in a bowl. Add milk, vegetable oil, eggs, and vanilla extract; mix into a semi-thick batter.Toss blueberries with about 2 teaspoons flour in a separate bowl; fold into batter. Pour batter into prepared baking dish.Bake in the preheated oven until cake is lightly browned, 25 to 30 minutes. Brush melted butter on top of cake and sprinkle with about 2 tablespoons sugar. Continue to bake until golden brown and a toothpick inserted in the center comes out clean, 5 to 10 more minutes.Info | Blueberry Menu Starbucks Cake Price List Philippines 2019prep: 15 mins cook: 30 mins total: 45 mins Servings: 16 Yield: 16 servings
TAG : Alice's Easy Blueberry CakeDesserts, Fruit Dessert Recipes, Blueberry Dessert Recipes,