Simple Way to Cooking Green Lentils In Oven

Colombian Lentils

Brining the lentils produces a creamy texture and please note:

Recipe Summary Colombian Lentils

This is a great starter. You can make it with a bit more water and you get somewhat of a soup, or let it cook and eat it with a plate of rice.

Ingredients | Cooking Green Lentils In Oven

½ cup lentils

1 ½ cups water

1 small tomato, chopped

1 small onion, chopped

2 teaspoons ground cumin

1 teaspoon salt

1 tablespoon vegetable oil

2 small yellow potatoes, cubed

Directions

Combine the lentils, water, tomato, onion, cumin, salt, and vegetable oil in a pot over medium heat; bring to a boil. Cook and stir at a boil until the lentils are soft, about 30 minutes. Add the potatoes and cook until the potatoes are tender, about 15 minutes more.

Info | Cooking Green Lentils In Oven

prep: 10 mins cook: 45 mins total: 55 mins Servings: 3 Yield: 3 servings

TAG : Colombian Lentils

Side Dish, Beans and Peas,

Images of Cooking Green Lentils In Oven

Cooking Green Lentils In Oven - So my regular readers will know that i lurve my meat, but a visit from one of my best friends, who just happens to when i've cooked lentils in the past, i've often cooked them in stock (chicken or veggie) to get additional seasoning into them.