Simple Lemon Cake
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Recipe Summary Simple Lemon Cake
This simple lemon cake is perfect for picnics and parties. It's moist and soft.Ingredients | Simple Cake Pictures To Draw1 cup white sugar½ cup butter2 eggs2 teaspoons vanilla extract1 ½ cups all-purpose flour1 ¾ teaspoons baking powder¾ cup milk1 tablespoon lemon zest1 tablespoon lemon juiceDirectionsPreheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking pan.Beat sugar and butter together in a mixing bowl using an electric mixer until light and fluffy. Beat in eggs and vanilla extract.Sift flour and baking powder together in a separate bowl; add to creamed mixture. Pour in milk, lemon zest, and lemon juice and mix until you achieve a smooth batter. Spoon batter into the prepared pan.Bake in the preheated oven until a toothpick inserted into the center comes out clean, about 35 minutes.Info | Simple Cake Pictures To Drawprep: 10 mins cook: 35 mins total: 45 mins Servings: 10 Yield: 1 9-inch square pan
TAG : Simple Lemon CakeDesserts, Fruit Dessert Recipes, Lemon Dessert Recipes,
