Simple Way to Wedding Dress Fitted Bodice Full Skirt

Soy Marinated Skirt Steak

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Recipe Summary Soy Marinated Skirt Steak

This is a really great recipe that can be served over rice.

Ingredients | Wedding Dress Fitted Bodice Full Skirt

1 ½ cups sweet soy sauce (Indonesian kecap manis)

1 cup sake

1 cup pineapple juice

1 cup mirin

½ cup reduced-sodium soy sauce

¼ bunch fresh cilantro, chopped

1 tablespoon white sugar

1 tablespoon minced fresh ginger root

1 tablespoon minced garlic

1 tablespoon chopped scallions (green onions)

1 tablespoon chile paste (Optional)

1 (1 pound) skirt steak

Directions

Whisk sweet soy sauce, sake, pineapple juice, mirin, reduced-sodium soy sauce, cilantro, sugar, ginger, garlic, scallions, and chile paste together in a large glass or ceramic bowl. Add skirt steak and toss to coat. Cover the bowl with plastic wrap and marinate in the refrigerator for 3 hours.

Preheat an outdoor grill for medium-high heat and lightly oil the grate.

Remove meat from marinade, and shake off excess. Pour marinade into a saucepan; bring to a boil and cook until sauce is reduced by half, about 10 minutes. Strain sauce into a bowl.

Cook steak on the preheated grill until it begins to firm and is hot and slightly pink in the center, about 4 to 6 minutes per side. An instant-read thermometer inserted into the center should read 140 degrees F (60 degrees C). Transfer steak to a plate and let rest, about 5 minutes. Serve steak with sauce.

Info | Wedding Dress Fitted Bodice Full Skirt

prep: 15 mins cook: 20 mins additional: 3 hrs total: 3 hrs 35 mins Servings: 4 Yield: 4 servings

TAG : Soy Marinated Skirt Steak

Meat and Poultry Recipes, Beef, Steaks, Skirt Steak Recipes,