Steps to Make Cheesecake Nutella E Mascarpone

Nutella&Reg;-Coconut Fudge Pops

Tritare 300 g di biscotti, aggiungere il burro sciolto e mescolare bene.

Recipe Summary Nutella&Reg;-Coconut Fudge Pops

These two simple ingredients make a beautifully rich and decadent treat. You can add shaved coconut for added flavor and texture. Enjoy!

Ingredients | Cheesecake Nutella E Mascarpone

1 (14 ounce) can unsweetened coconut cream

½ cup chocolate-hazelnut spread (such as Nutella®), or more to taste

Directions

Beat coconut cream in a bowl with a whisk until creamy and smooth; add chocolate-hazelnut spread and stir until smooth. Pour the mixture into ice-pop molds.

Freeze mixture until solid, about 4 hours.

Info | Cheesecake Nutella E Mascarpone

prep: 5 mins additional: 4 hrs total: 4 hrs 5 mins Servings: 6 Yield: 6 ice pops

TAG : Nutella&Reg;-Coconut Fudge Pops

Desserts, Frozen Dessert Recipes, Popsicle Recipes,

Images of Cheesecake Nutella E Mascarpone

Cheesecake Nutella E Mascarpone / Cheesecake mascarpone e nutella,intanto preparare la crema,mettendo il mascarpone insieme allo zucchero e mescolare per amalgamare gli ingredienti ottenendo un composto morbido e senza grumi.