Steps to Make Cooking Snap Peas On Stove

Cherry Tomato Snap Peas

How to cook sugar snap peas?

Recipe Summary Cherry Tomato Snap Peas

A new take on snap peas. Goes great with stuffed cheesy chicken.

Ingredients | Cooking Snap Peas On Stove

1 (8 ounce) package sugar snap peas, trimmed

2 tablespoons water

2 cups cherry tomatoes, halved

1 clove garlic, minced

¾ teaspoon white sugar

½ teaspoon salt-free onion and herb seasoning (such as Mrs. Dash®)

1 tablespoon lemon juice

Directions

Heat a large skillet over medium heat for 5 minutes. Add sugar snap peas and water; cover. Cook until peas are bright green, about 3 minutes. Remove cover and continue to cook until water is evaporated, about 2 minutes more. Stir tomatoes, garlic, sugar, and onion and herb seasoning into peas; cook for 3 minutes. Stir in lemon juice to serve.

Info | Cooking Snap Peas On Stove

prep: 10 mins cook: 15 mins total: 25 mins Servings: 4 Yield: 4 servings

TAG : Cherry Tomato Snap Peas

Side Dish, Vegetables, Tomatoes,