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Escalloped Apples Simple And Light

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Recipe Summary Escalloped Apples Simple And Light

Warmed apples to serve as a side dish or over waffles, pancakes, ice cream, or frozen yogurt.

Ingredients | Gu Light Desserts

cooking spray (such as Pam®)

1 apple, cored and chopped

salt to taste

1 tablespoon lemon juice

1 tablespoon raisins

½ teaspoon ground cinnamon

½ (1 gram) packet granular sucrolose sweetener (such as Splenda®), or more to taste

¼ cup water, or as needed (Optional)

Directions

Heat a small skillet over low heat; spray with cooking spray. Add apple, season with salt, and cook until warmed through, 1 to 2 minutes. Sprinkle lemon juice over apples and toss to coat. Stir in raisins, cinnamon, and sweetener. Cook until apples are easily pierced with a fork, adding water if mixture is too dry, 5 to 7 minutes.

Info | Gu Light Desserts

prep: 10 mins cook: 6 mins total: 16 mins Servings: 1 Yield: 1 cup

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