Steps to Make Healthy Low Sugar Snacks To Make

Low Sugar Mocha Nut Cake

Sugar can easily creep up in smoothie recipes, but today we're keeping it in check with a smoothie may sound like an ideal healthy snack, but it might be hiding more sugar than you think (like my favorite mango smoothie).

Recipe Summary Low Sugar Mocha Nut Cake

A mocha treat that is lower in sugar than most cakes. Make sure that the amount of sugar substitute you use works out to be the equivalent of 1/2 cup white sugar.

Ingredients | Healthy Low Sugar Snacks To Make

¾ cup hot water

1 tablespoon instant coffee powder

½ cup butter

⅓ cup packed brown sugar

12 (1 gram) packets artificial sweetener

1 egg

1 teaspoon vanilla extract

1 ½ cups all-purpose flour

⅓ cup unsweetened cocoa powder

2 tablespoons dry milk powder

2 teaspoons baking powder

¼ teaspoon salt

¼ cup chopped walnuts

Directions

Combine the hot water and instant coffee. Set aside.

Whisk together flour, cocoa, dry milk, baking powder and salt.

In a large bowl, cream the butter or margarine, brown sugar, and sugar substitute with an electric mixer on medium speed until the mixture is light and fluffy. Add the egg and vanilla; beat for 1 minute. Mix the flour mixture into the creamed mixture, alternately with the coffee. Stir in the nuts. Beat at medium speed until smooth. Pour the batter into a 9 inch square pan that has been sprayed with cooking spray.

Bake at 350 degrees F (175 degrees C) for about 30 minutes, or until the cake pulls away from the sides of the pan. Cool on a wire rack.

Info | Healthy Low Sugar Snacks To Make

Servings: 12 Yield: 1 - 9 inch square cake

TAG : Low Sugar Mocha Nut Cake

Desserts, Cakes, Chocolate Cake Recipes,

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Healthy Low Sugar Snacks To Make : This super simple snack is all the proof you need that it doesn't take a whole lot to make a totally impressive fruit salad.