Steps to Make Mexican Tacos

Instant Pot&Reg; Mexican Beef Taco Filling

Try these, and you will.

Recipe Summary Instant Pot&Reg; Mexican Beef Taco Filling

This tasty Mexican taco filling is ready in no time and is easy to prepare with an Instant Pot®! Assemble tacos with flour or corn tortillas, and top with avocado, Mexican crema, and queso fresco. Serve with rice and refried beans, if desired.

Ingredients | Mexican Tacos

¼ pound bacon, cut into 1 1/2-inch pieces

½ pound beef sirloin, cut into small pieces

½ pound carne molida (finely chopped beef)

1 white onion, shaved into slivers

2 (1.41 ounce) packages sazon seasoning with cilantro and achiote (such as Goya®), divided

2 Roma tomatoes

1 jalapeno pepper, sliced

1 teaspoon chili powder

½ teaspoon ground cumin

Directions

Turn on a multi-functional pressure cooker (such as Instant Pot®) and select Saute function. Add bacon, beef sirloin, carne molida, and onion. Saute in the hot cooker for 10 minutes. Add 1 packet sazon; stir to combine. Hit Cancel. Close and lock the lid.

Select high pressure according to manufacturer's instructions; set timer for 15 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure using the natural-release method according to manufacturer's instructions for 25 minutes. Release remaining pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

Add Roma tomatoes and jalapeno pepper to the cooker. Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 5 minutes. Allow 10 to 15 minutes for pressure to build.

Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid.

Remove tomato skins carefully and crush tomatoes. Add remaining packet sazon, chili powder, and cumin; mix.

You can use finely chopped beef instead of ground beef, if you'd like.

Info | Mexican Tacos

prep: 15 mins cook: 50 mins additional: 35 mins total: 1 hr 40 mins Servings: 6 Yield: 6 servings

TAG : Instant Pot&Reg; Mexican Beef Taco Filling

World Cuisine Recipes, Latin American, Mexican,