Steps to Make Oats White Chocolate Bar

Raspberry Oat Bars

This tasty treat feels more like dessert than breakfast.

Recipe Summary Raspberry Oat Bars

Quick and easy, great for breakfast, Sunday brunch or a snack!!

Ingredients | Oats White Chocolate Bar

¾ cup butter, softened

1 cup packed light brown sugar

1 ½ cups rolled oats

1 ½ cups all-purpose flour

1 teaspoon salt

½ teaspoon baking powder

1 (10 ounce) jar raspberry preserves

Directions

Preheat the oven to 400 degrees F (200 degrees C). Grease a 9x13 inch pan.

In a large bowl, cream together the butter and brown sugar until smooth. Combine the oats, flour, salt and baking powder; stir into the creamed mixture. Press half of the mixture into the bottom of the prepared pan. Spread the preserves over the crust. Crumble the remaining crust mixture over the raspberry layer.

Bake for 20 to 25 minutes in the preheated oven, or until light brown. Cool completely before cutting into bars.

Info | Oats White Chocolate Bar

prep: 30 mins cook: 25 mins total: 55 mins Servings: 24 Yield: 2 dozen

TAG : Raspberry Oat Bars

Desserts, Cookies, Fruit Cookie Recipes, Raspberry,