Steps to Make Pandan Coconut Gula Melaka Cake Recipe

Coconut Milk Cake Mix Cake

Ingredients b 4 eggs 180g caster sugar 100g corn oil 50g desiccated coconut 1/2 tbsp pandan paste 1/8 tsp apple.

Recipe Summary Coconut Milk Cake Mix Cake

Super moist, with just a hint of coconut flavor. Frost with your favorite frosting or leave plain.

Ingredients | Pandan Coconut Gula Melaka Cake Recipe

1 (18.25 ounce) package white cake mix

¾ cup coconut milk

3 eggs

⅓ cup vegetable oil

¼ cup water

Directions

Preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking pan.

Mix cake mix, coconut milk, eggs, oil, and water together in a bowl using an electric mixer for 2 minutes; pour into the prepared pan.

Bake in the preheated oven until a toothpick inserted in the center comes out clean, 35 to 40 minutes.

Info | Pandan Coconut Gula Melaka Cake Recipe

prep: 10 mins cook: 35 mins total: 45 mins Servings: 12 Yield: 1 9x13-inch cake

TAG : Coconut Milk Cake Mix Cake

Desserts, Cakes, Cake Mix Cake Recipes, Coconut Cake,

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