Steps to Make Vegan Spinach Breakfast Ideas

Pumpkin Pie Oatmeal

Healthy chocolate peanut butter balls.

Recipe Summary Pumpkin Pie Oatmeal

A tasty and healthy breakfast idea!

Ingredients | Vegan Spinach Breakfast Ideas

3 cups boiling water

1 cup steel-cut oats

1 cup pumpkin puree

½ teaspoon vanilla extract

¼ teaspoon ground cinnamon

⅛ teaspoon ground ginger

¾ cup milk

5 tablespoons milk

1 tablespoon brown sugar

¼ teaspoon ground cinnamon

Directions

Bring water to a boil in a saucepan; add oats, pumpkin puree, vanilla extract, 1/4 teaspoon, cinnamon, and ginger. Reduce heat to low and simmer, without stirring, until oatmeal is thickened, about 25 minutes.

Pour 3/4 cup milk into oatmeal, stir well, and cook for 10 minutes more. Spoon oatmeal into serving bowls and top with remaining 5 tablespoons milk, brown sugar, and 1/4 teaspoon cinnamon.

Maple syrup can be substituted for the brown sugar.

Info | Vegan Spinach Breakfast Ideas

prep: 10 mins cook: 35 mins total: 45 mins Servings: 4 Yield: 4 servings

TAG : Pumpkin Pie Oatmeal

Breakfast and Brunch, Cereals, Oatmeal Recipes,