Steps to Make What Is Salmon Nigiri Called

Garlic Salmon

The depth and width of sashimi is completely different than what is i know it seems pedantic to point it out, but it really is weird to call nigiri sashimi on rice. atlantic salmon is what was originally served in japan anyways, and it is (for better or for worse).

Recipe Summary Garlic Salmon

A large salmon filet, steamed in foil and cooked either in the oven or barbecue. It's seasoned with minced garlic, fresh baby dill, lemon slices, fresh ground pepper and green onions.

Ingredients | What Is Salmon Nigiri Called

1 ½ pounds salmon fillet

salt and pepper to taste

3 cloves garlic, minced

1 sprig fresh dill, chopped

5 slices lemon

5 sprigs fresh dill weed

2 green onions, chopped

Directions

Preheat oven to 450 degrees F (230 degrees C). Spray two large pieces of aluminum foil with cooking spray.

Place salmon fillet on top of one piece of foil. Sprinkle salmon with salt, pepper, garlic and chopped dill. Arrange lemon slices on top of fillet and place a sprig of dill on top of each lemon slice. Sprinkle fillet with chopped scallions.

Cover salmon with second piece of foil and pinch together foil to tightly seal. Place on a baking sheet or in a large baking dish.

Bake in preheated oven for 20 to 25 minutes, until salmon flakes easily.

Info | What Is Salmon Nigiri Called

prep: 15 mins cook: 25 mins total: 40 mins Servings: 6 Yield: 4 to 6 servings

TAG : Garlic Salmon

Main Dish Recipes, Seafood Main Dish Recipes, Salmon, Baked Salmon Recipes,