Steps to Prepare Coco Calypso Strawberry Shortcake 2003 Characters

Glazed Doughnut Strawberry Shortcake

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Recipe Summary Glazed Doughnut Strawberry Shortcake

A delightful twist on traditional strawberry shortcake using a glazed doughnut. Easy to prepare, yet an impressive dessert! Use store-bought doughnuts or your own glazed doughnut recipe.

Ingredients | Coco Calypso Strawberry Shortcake 2003 Characters

2 cups heavy whipping cream

½ cup confectioners' sugar

1 teaspoon vanilla extract

4 glazed doughnuts, halved horizontally

1 quart strawberries, hulled and sliced

Directions

Beat cream, sugar, and vanilla extract together in a chilled glass or metal bowl with an electric mixer until stiff peaks form.

Place the bottom half of one doughnut on a plate. Spoon 1/4 cup whipped cream onto the doughnut, arrange 1/4 of the sliced strawberries over the whipped cream, and then spoon another 1/4 cup whipped cream over the strawberries. Top with remaining doughnut half. Repeat with remaining doughnuts, cream, and strawberries.

We chose not to sweeten the strawberries since the doughnut is sweeter than a traditional shortcake biscuit. However, if you'd like, you can add 1 tablespoon of sugar to the sliced strawberries.

You can also use doughnut holes and create a layered dessert in a glass jar. Slice the doughnut holes into halves for the layers.

Info | Coco Calypso Strawberry Shortcake 2003 Characters

prep: 15 mins total: 15 mins Servings: 4 Yield: 4 servings

TAG : Glazed Doughnut Strawberry Shortcake

Desserts, Fruit Dessert Recipes, Strawberry Dessert Recipes,