Steps to Prepare Cooking Black Eyed Peas In Instant Pot

Black-Eyed Pea Cabbage Salad

Dry black eyed peas cook in about an hour without soaking, which is perfectly reasonable.

Recipe Summary Black-Eyed Pea Cabbage Salad

Fresh, delicious, and feel-good healthy!

Ingredients | Cooking Black Eyed Peas In Instant Pot

½ cup dried black-eyed peas

1 ½ cups shredded cabbage

¼ cup olive oil

¼ cup finely sliced green onions

1 lemon, juiced

2 tablespoons chopped fresh parsley

1 ½ teaspoons salt

¼ teaspoon ground black pepper

Directions

Place black-eyed peas in a large container and cover with at least 2 inches of cool water; let soak, 8 hours to overnight.

Transfer black-eyed peas and water to a pot; bring to a boil. Reduce heat to low and simmer until tender, 15 to 20 minutes. Drain and let cool, about 15 minutes.

Combine black-eyed peas, cabbage, olive oil, green onions, lemon juice, parsley, salt, and pepper in a large bowl. Chill for at least 1 hour before serving.

Info | Cooking Black Eyed Peas In Instant Pot

prep: 20 mins cook: 20 mins additional: 9 hrs 15 mins total: 9 hrs 55 mins Servings: 4 Yield: 4 servings

TAG : Black-Eyed Pea Cabbage Salad

Salad, Beans,