Deadly Delicious Lasagna
Sometimes climbers stumble upon men and women who are dying on the mountain but have no way.
Recipe Summary Deadly Delicious Lasagna
This is possibly the most fattening, but also most delicious, lasagna ever!Ingredients | How Many Dead Bodies Are On Mt Everest1 (16 ounce) package lasagna noodles1 pound pork sausage2 pounds ricotta cheese3 (26 ounce) jars spaghetti sauce1 pound grated Parmesan cheese1 pound shredded mozzarella cheese½ pound spinach, rinsed and choppedDirectionsBring a large pot of lightly salted water to a boil. Add pasta and cook for 8 to 10 minutes or until al dente; drain and lay noodles on a paper towel.In a large skillet over medium heat, cook sausage, spicing to taste, until no longer pink, and reserve.In a large bowl, mix the ricotta and 2 jars of spaghetti sauce. In a medium bowl, mix the Parmesan and mozzarella cheeses.Stir all but one cup of the cheese mixture into the ricotta mixture; stir in the sausage and chopped spinach.Preheat oven to 425 degrees F (220 degrees C).Coat the bottom of a 9x13 inch baking dish with a thin layer of spaghetti sauce. Lay 3 to 4 noodles lengthwise and side by side; then lay 3 to 4 noodles overlapping and in a staggered pattern on top.Add a generous layer of the sausage/cheese; repeat layers twice, until they have reach 1/2 inch from the top of the baking dish. Layer noodles on top of the lasagna and coat in the last jar of spaghetti sauce. Cover with last cup of cheese mixture and bake in preheated oven for 45 minutes or until golden brown. Slice and serve, and then see a dietician... It's deadly.Info | How Many Dead Bodies Are On Mt Everestprep: 25 mins cook: 45 mins total: 1 hr 10 mins Servings: 18 Yield: 6 to 8 servings
TAG : Deadly Delicious LasagnaWorld Cuisine Recipes, European, Italian,