Spicy Italian Sausage And Lentil Casserole
Without a doubt the best multivitamin for women.
Recipe Summary Spicy Italian Sausage And Lentil Casserole
Delicious winter warmer. Full of flavor and nutrition. Easy to prepare.Ingredients | Optimum Nutrition Women's Multivitamin Review1 cup black beluga lentils2 ½ cups water1 pinch salt1 tablespoon olive oil1 onion, chopped4 hot Italian sausage links1 clove garlic, crushed1 (8 ounce) package crimini mushrooms, sliced1 eggplant, chopped1 small hot pepper, choppedsalt and ground black pepper to taste1 (14 ounce) can diced tomatoesDirectionsCombine lentils, water, and salt in a large pot; bring to a boil, reduce heat to medium-low, and cook at a simmer until the lentils are tender and the liquid is absorbed, about 25 minutes.While the lentils cook, heat olive oil in a pot over medium heat. Cook and stir onion in hot oil until lightly browned, about 5 minutes. Add sausage links to the pot; cook until browned completely, 3 to 5 minutes per side. Stir garlic into the onion mixture; cook and stir until fragrant, 1 to 2 minutes. Add mushrooms, eggplant, and hot pepper to the pot; season with salt and black pepper. Pour diced tomatoes over the vegetable mixture. Place a cover on the pot and cook at a simmer until the sausage is no longer pink the middle, about 10 minutes.Remove the sausages from the vegetable mixture to a cutting board; cut into chunks and stir into the lentils. Stir vegetable mixture into the lentils. Cover pot and cook until the vegetables are tender and the flavors blend, about 5 minutes.Info | Optimum Nutrition Women's Multivitamin Reviewprep: 15 mins cook: 30 mins total: 45 mins Servings: 4 Yield: 4 servings
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